The family-run agricultural company was founded by Paolo and Dina Rapuzzi in 1970, with the intent of growing exclusively indigenous Friuli grapes and produce great aging wines.

The Rapuzzi family restored and revitalized the Schioppettino grape from near extinction, defying the odds and local wine laws. Today, this passion continues with their sons Pierpaolo and Ivan, who continue to produce high-quality wines.

Join us, as Ivan Rapuzzi discusses family history and the winery.

We hope to see you there!