We invite Food & Wine Industry Professionals to join us at Mission Bay Wine & Cheese!
Stay tuned! More information to come. Sorry, this event is not open to the public.
Thursday, July 8th, 2021
No reservations required or taken, seating as available with COVID spacing observed.
Benanti | Etna Serra della Contessa 2011
Braida by Giacomo Bologna | Barbera d'Asti Bricco dell'Uccellone 2016
Dettori | Romangia 2007
Elena Fucci | Aglianico del Vulture Superiore Title 2015
Quintodecimo | Taurasi Vigna Quintodecimo Riserva 2007
San Filippo | Brunello di Montalcino Le Lucére Riserva 2013
Tabarrini | Montefalco Sagrantino Colle alle Macchie 2009
Wednesday, April 28, 2021
7:00pm
$145.00/person
Click here to reserve your spot for this fantastic wine dinner featuring:
We will call you to confirm your reservation.
To sign up over the phone or for more information please call the restaurant at 310.405.0155.
Monday, April 26, 2021
7:00pm
$145.00/person
Click here to reserve your spot for this fantastic wine dinner featuring:
We will call you to confirm your reservation.
To sign up over the phone or for more information please call the restaurant at 310.820.2448.
Wednesday, April 21, 2021
6:00pm
$145.00/person
Click here to reserve your spot for this fantastic wine dinner featuring:
We will call you to confirm your reservation.
To sign up over the phone or for more information please call the restaurant at 805.691.9794.
The family-run agricultural company was founded by Paolo and Dina Rapuzzi in 1970, with the intent of growing exclusively indigenous Friuli grapes and produce great aging wines.
The Rapuzzi family restored and revitalized the Schioppettino grape from near extinction, defying the odds and local wine laws. Today, this passion continues with their sons Pierpaolo and Ivan, who continue to produce high-quality wines.
Join us, as Ivan Rapuzzi discusses family history and the winery.
We hope to see you there!
The Musso winery is located in the village of Barbaresco in the Langhe region. The historic winery was founded by the Musso family in 1929. Today the winery is operated by Valter Musso, son Emanuele, and grandson Luca.
Join us as Emanuele discusses the vineyards in four of the most prestigious crus of Barbaresco: Pora, Rio Sordo, Ronchi, and Cavanna, the family history and winery.
We hope to see you there!
Post Tre Bicchieri dinner at Il Dandy. Enjoy a special evening with Michele Montresor of Ottella and Marco Griglio of Montalbera .
